Skip to Content
Menu

Bacon and Pepper Jack Cornbread Swirls

  • Save
  • Jump to Recipe
Pillsbury Kitchens
Updated Apr 29, 2021
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Add this to your list of go-to cornbread recipes. Simply roll garlic butter, savory bacon and spicy pepper Jack cheese into sweet and flaky Pillsbury™ Cornbread Swirls for a delicious swirled side bread that will put a spin on any meal.

Bacon and Pepper Jack Cornbread Swirls

  • Prep Time 15 min
  • Total 40 min
  • Ingredients 5
  • Servings 6
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Line 9-inch round cake pan with cooking parchment paper. In small bowl, mix melted butter and garlic powder.
  • Step 
    2
    Remove dough from can, and separate into 6 rounds. Unroll each round into dough strip (about 12 inches long); brush inside of each unrolled dough strip, using up half of the melted butter mixture.
  • Step 
    3
    Cut each cheese slice into 4 strips. Top buttered side of dough strip with 4 cheese strips, overlapping slightly if necessary, and leaving 1/2 inch of one end uncovered to seal. Top cheese layer with 2 bacon slices.
  • Step 
    4
    Starting with strip end opposite uncovered end, roll dough back tightly into swirled round, sealing end of dough; place in pan. Repeat for remaining dough, cheese and bacon. Brush tops of dough with remaining melted butter mixture.
  • Step 
    5
    Bake 20 to 25 minutes or until dough is baked through and golden brown.

Nutrition

360 Calories
24g Total Fat
13g Protein
24g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
360
Calories from Fat
210
Total Fat
24g
36%
Saturated Fat
12g
59%
Trans Fat
0g
Cholesterol
45mg
16%
Sodium
870mg
36%
Potassium
105mg
3%
Total Carbohydrate
24g
8%
Dietary Fiber
0g
0%
Sugars
5g
Protein
13g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section