Tomato-Basil Appetizers
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Updated May 7, 2021
In a just-for-two version of bruschetta, tender biscuits are the base for a creamy filling topped with fresh tomato and basil.
Tomato-Basil Appetizers
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- Prep Time 10 min
- Total 30 min
- Ingredients 4
- Servings 2
Ingredients
- 2 biscuits from 1 bag (37.4 oz) frozen Pillsbury™ Grands!™ Flaky Layers Biscuits (20 Count)
- 2 tablespoons herb-flavored cream cheese spread
- 1/4 cup diced seeded tomato
- Chopped fresh basil leaves
Instructions
-
Step1Heat oven to 350°F. Spray cookie sheet with cooking spray. Place biscuits on microwavable paper towel. Microwave on Medium (50%) 25 to 30 seconds, turning over halfway through microwave time. (Biscuits should be slightly frozen for easier slicing.) Slice each biscuit horizontally, carefully separating into 2 layers.
-
Step2Place biscuit halves cut sides down on cookie sheet. Bake 10 to 14 minutes or until edges are light golden brown. Remove from cookie sheet. Cool 5 minutes.
-
Step3Spread cream cheese spread on biscuits. Top with tomato and basil.
Nutrition
220
Calories
12g
Total Fat
5g
Protein
21g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 220
- Calories from Fat
- 110
- Total Fat
- 12g
- 19%
- Saturated Fat
- 4 1/2g
- 24%
- Trans Fat
- 3g
- Cholesterol
- 15mg
- 5%
- Sodium
- 630mg
- 26%
- Potassium
- 75mg
- 2%
- Total Carbohydrate
- 21g
- 7%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 4g
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 15%
- 15%
- Vitamin C
- 4%
- 4%
- Calcium
- 4%
- 4%
- Iron
- 8%
- 8%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
1 1/2Tips from the
Pillsbury Kitchens
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