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Baked Glazed Apple Fritters

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Pillsbury Kitchens
Updated Oct 6, 2016
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Combine biscuits with apples for these delicious glazed apple fritters.

Baked Glazed Apple Fritters

  • Prep Time 20 min
  • Total 35 min
  • Ingredients 7
  • Servings 12
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. Line large cookie sheet with cooking parchment paper; spray with cooking spray. Separate dough into 8 biscuits. Cut each biscuit into 10 pieces.
  • Step 
    2
    In large bowl, mix biscuit pieces, granulated sugar and apple pie spice until well mixed. Stir in apple. Spoon heaping 1/4 cupfuls dough on cookie sheet; shape and press dough into 12 (3-inch) fritters. Drizzle butter evenly over fritters.
  • Step 
    3
    Bake 14 to 17 minutes or until golden brown. Cool 2 minutes. Remove from cookie sheet to cooling rack.
  • Step 
    4
    Meanwhile, in small bowl, stir powdered sugar and water until smooth. Spoon glaze over tops of fritters. Serve warm.

Nutrition

210 Calories
6g Total Fat
2g Protein
36g Total Carbohydrate
21g Sugars

Nutrition Facts

Serving Size: 1 Fritter
Calories
210
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
3g
14%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
320mg
13%
Potassium
15mg
0%
Total Carbohydrate
36g
12%
Dietary Fiber
0g
0%
Sugars
21g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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